{"id":604,"date":"2016-08-29T13:00:00","date_gmt":"2016-08-29T13:00:00","guid":{"rendered":"https:\/\/katrina.effexhost.com\/index.php\/2016\/08\/29\/crockpot-monday-banana-pudding\/"},"modified":"2025-01-09T03:23:55","modified_gmt":"2025-01-09T03:23:55","slug":"crockpot-monday-banana-pudding","status":"publish","type":"post","link":"https:\/\/lifewithkatie.com\/index.php\/2016\/08\/29\/crockpot-monday-banana-pudding\/","title":{"rendered":"Crockpot Monday: Banana Pudding"},"content":{"rendered":"<div style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEjH9FsG_ZKYPXDao9o2y-vn7iRAsWhAuYHNYVFnpNS3AG-PPHJk5LaH6ZGsTNYdvTzTYMRg8Kw652n_hwXfOMGl_BAlAOKZHBlnhZ19BqZIsSksfPnySyt4Mw7qVDtmvCxELjPKlR9lflC8\/s1600\/Crockpot+Headerb.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEjH9FsG_ZKYPXDao9o2y-vn7iRAsWhAuYHNYVFnpNS3AG-PPHJk5LaH6ZGsTNYdvTzTYMRg8Kw652n_hwXfOMGl_BAlAOKZHBlnhZ19BqZIsSksfPnySyt4Mw7qVDtmvCxELjPKlR9lflC8\/s320\/Crockpot+Headerb.jpg\" width=\"320\" height=\"180\" border=\"0\" \/><\/a><\/div>\n<p><b><u>Ingredients:<\/u><\/b><br \/>\n2 cans of sweetened condensed milk<br \/>\n4 bananas<\/p>\n<p><b><u>Directions:\u00a0<\/u><\/b><\/p>\n<p>Use a 1.5 quart crockpot for this recipe.<br \/>\nPut the peeled bananas into a zippered freezer bag and squish them. The bananas will still be slightly chunky.<br \/>\nOpen the cans of sweetened condensed milk. Dump them into the crock. Mix in the bananas.<\/p>\n<p>Cover and cook on low for 2-3 hours, or on high for 1-2 hours.<\/p>\n<p>Stir and pour into serving dishes and let chill in the refrigerator for at least an hour before serving.<\/p>\n<div><\/div>\n<p><a href=\"http:\/\/s227.photobucket.com\/albums\/dd163\/kroets\/?action=view&amp;current=Name2.jpg\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" src=\"http:\/\/i227.photobucket.com\/albums\/dd163\/kroets\/Name2.jpg\" alt=\"Photobucket\" border=\"0\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 2 cans of sweetened condensed milk 4 bananas Directions:\u00a0 Use a 1.5 quart crockpot for this recipe. Put the peeled bananas into a zippered freezer bag and squish them&#8230;.<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2012],"tags":[7,2017],"class_list":["post-604","post","type-post","status-publish","format-standard","hentry","category-recipe","tag-crockpot","tag-dessert"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts\/604","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/comments?post=604"}],"version-history":[{"count":1,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts\/604\/revisions"}],"predecessor-version":[{"id":2205,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts\/604\/revisions\/2205"}],"wp:attachment":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/media?parent=604"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/categories?post=604"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/tags?post=604"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}