{"id":293,"date":"2020-03-23T12:30:00","date_gmt":"2020-03-23T12:30:00","guid":{"rendered":"https:\/\/katrina.effexhost.com\/index.php\/2020\/03\/23\/crockpot-monday-garlic-baked-potatoes\/"},"modified":"2025-01-08T21:52:19","modified_gmt":"2025-01-08T21:52:19","slug":"crockpot-monday-garlic-baked-potatoes","status":"publish","type":"post","link":"https:\/\/lifewithkatie.com\/index.php\/2020\/03\/23\/crockpot-monday-garlic-baked-potatoes\/","title":{"rendered":"Crockpot Monday: Garlic Baked Potatoes"},"content":{"rendered":"
<\/a><\/div>\n

Garlic Baked Potatoes:<\/u><\/b>
\n
\n<\/u><\/b>
\nIngredients:<\/u>
\n4 large baking potatoes
\n2 Tablespoons melted butter
\n2 Tablespoons olive oil
\nsalt and pepper
\n8 garlic cloves<\/p>\n

Directions:\u00a0<\/u><\/p>\n

Peel the garlic and cut it into long slivers.<\/p>\n

Wash your potatoes, and pat dry. Carefully cut slits into each potato every half inch almost to the base. The potato should start to separate a bit like an accordion.<\/p>\n

Shove as many garlic slices as you can in each slit of each potato. Place the potatoes into your crockpot.<\/p>\n

Liberally salt and pepper. Combine the melted butter with the olive oil and drizzle over the top of each potato, trying to get some in the garlic-filled slits, if you can.<\/p>\n

Cover and cook on high for 2-4 hours or on low for about 6. They are done when the potatoes reach desired tenderness.<\/p>\n

Top with sour cream.<\/p>\n

<\/div>\n
<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"

Garlic Baked Potatoes: Ingredients: 4 large baking potatoes 2 Tablespoons melted butter 2 Tablespoons olive oil salt and pepper 8 garlic cloves Directions:\u00a0 Peel the garlic and cut it into…<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2012],"tags":[7,2013],"class_list":["post-293","post","type-post","status-publish","format-standard","hentry","category-recipe","tag-crockpot","tag-side-dishes"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts\/293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/comments?post=293"}],"version-history":[{"count":1,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts\/293\/revisions"}],"predecessor-version":[{"id":1938,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts\/293\/revisions\/1938"}],"wp:attachment":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/media?parent=293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/categories?post=293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/tags?post=293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}