{"id":222,"date":"2022-09-12T11:46:00","date_gmt":"2022-09-12T11:46:00","guid":{"rendered":"https:\/\/katrina.effexhost.com\/index.php\/2022\/09\/12\/crockpot-monday-american-haggis\/"},"modified":"2025-01-08T20:47:16","modified_gmt":"2025-01-08T20:47:16","slug":"crockpot-monday-american-haggis","status":"publish","type":"post","link":"https:\/\/lifewithkatie.com\/index.php\/2022\/09\/12\/crockpot-monday-american-haggis\/","title":{"rendered":"Crockpot Monday: American Haggis"},"content":{"rendered":"<div style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiVOutGxImTaf-Uim3T5ZJ5EfnnvZ0V-9tbRooBpRomzc1GsiHCiptZXWZLSKyk2LkkXCaALTOXxwd9HXkFROLIKpLLBDDpfRwGE2OIvEjkNOGMIjd2_arO8M1ELhP60y6qe51w5N2Ybn13w7zqS0ROA6s0ZSKqAvUrgHNZyEH_7RhLSZC-ugjkHCGWkw\/s940\/51205069_394021194491746_5113043851606491136_n.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiVOutGxImTaf-Uim3T5ZJ5EfnnvZ0V-9tbRooBpRomzc1GsiHCiptZXWZLSKyk2LkkXCaALTOXxwd9HXkFROLIKpLLBDDpfRwGE2OIvEjkNOGMIjd2_arO8M1ELhP60y6qe51w5N2Ybn13w7zqS0ROA6s0ZSKqAvUrgHNZyEH_7RhLSZC-ugjkHCGWkw\/s320\/51205069_394021194491746_5113043851606491136_n.jpg\" width=\"320\" height=\"182\" border=\"0\" data-original-height=\"536\" data-original-width=\"940\" \/><\/a><\/div>\n<div><\/div>\n<div>\n<p><b><u><span style=\"font-family: 'Calibri',sans-serif; mso-ascii-theme-font: minor-latin; mso-bidi-font-family: Mangal; mso-hansi-theme-font: minor-latin;\">American Haggis:<\/span><\/u><\/b><\/p>\n<p><span style=\"font-family: 'Calibri',sans-serif; mso-ascii-theme-font: minor-latin; mso-bidi-font-family: Mangal; mso-hansi-theme-font: minor-latin;\">Ingredients:<b><u><\/u><\/b><\/span><\/p>\n<p><span style=\"color: #333333; font-family: 'Calibri',sans-serif; mso-ascii-theme-font: minor-latin; mso-bidi-font-family: Mangal; mso-hansi-theme-font: minor-latin;\">1\/2 pound ground beef<\/span><span style=\"font-family: 'Calibri',sans-serif; mso-ascii-theme-font: minor-latin; mso-bidi-font-family: Mangal; mso-hansi-theme-font: minor-latin;\"><br \/>\n<span style=\"color: #333333;\">1\/2 pound ground lamb<\/span><br \/>\n<span style=\"color: #333333;\">1 chopped red onion <\/span><br \/>\n<span style=\"color: #333333;\">1 cup oats <\/span><br \/>\n<span style=\"color: #333333;\">Pinch of nutmeg<\/span><\/span><\/p>\n<p><span style=\"color: #333333; font-family: 'Calibri',sans-serif; mso-ascii-theme-font: minor-latin; mso-bidi-font-family: Mangal; mso-hansi-theme-font: minor-latin;\">Pinch of cloves<\/span><\/p>\n<p><span style=\"color: #333333; font-family: 'Calibri',sans-serif; mso-ascii-theme-font: minor-latin; mso-bidi-font-family: Mangal; mso-hansi-theme-font: minor-latin;\">Pinch of cinnamon<\/span><span style=\"font-family: 'Calibri',sans-serif; mso-ascii-theme-font: minor-latin; mso-bidi-font-family: Mangal; mso-hansi-theme-font: minor-latin;\"><br \/>\n<span style=\"color: #333333;\">1\/2 teaspoon cayenne pepper<\/span><br \/>\n<span style=\"color: #333333;\">1\/2 teaspoon black pepper<\/span><br \/>\n<span style=\"color: #333333;\">1 teaspoon kosher salt<\/span><br \/>\n<span style=\"color: #333333;\">1 egg<\/span><br \/>\n<span style=\"color: #333333;\">1\/2 cup of broth or stock <\/span><\/span><\/p>\n<p><span style=\"color: #333333;\">Directions: <\/span><\/p>\n<p><span style=\"color: #333333;\">In a large mixing bowl, mix all of the ingredients,<br \/>\nminus the broth. Place it into your\u00a0<a name=\"SPELLING_ERROR_635\"><\/a>crockpot.<br \/>\n<\/span><br \/>\n<span style=\"color: #333333;\">Shape the mixture into a large blob. Pour your<br \/>\nbroth over top.<\/span><\/p>\n<p><span style=\"color: #333333;\">Cover and cook on low for 6-7 hours, or on high for<br \/>\nabout 4. Using large spatulas, carefully remove and set on a cutting board. Let<br \/>\nrest for a full 30 minutes before slicing.<\/span> <b><u><\/u><\/b><\/p>\n<\/div>\n<div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>American Haggis: Ingredients: 1\/2 pound ground beef 1\/2 pound ground lamb 1 chopped red onion 1 cup oats Pinch of nutmeg Pinch of cloves Pinch of cinnamon 1\/2 teaspoon cayenne&#8230;<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2012],"tags":[2018,7],"class_list":["post-222","post","type-post","status-publish","format-standard","hentry","category-recipe","tag-beef","tag-crockpot"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts\/222","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/comments?post=222"}],"version-history":[{"count":1,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts\/222\/revisions"}],"predecessor-version":[{"id":1893,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/posts\/222\/revisions\/1893"}],"wp:attachment":[{"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/media?parent=222"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/categories?post=222"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lifewithkatie.com\/index.php\/wp-json\/wp\/v2\/tags?post=222"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}